We saw a gap
and went for it.
We get the bottles from Aryeh at Phia restaurant — reclaimed 1907 sparkling water glass, 750ml, shout out to Lucas for making that happen. The hospitality industry moves a huge amount of these through and most of them get used once before disappearing, so we thought that was worth doing something about.
We started collecting from Phia, brewing fresh citrus ice tea, filling them up and building a return system around it — bring your bottle back and you get a discount on the next one. We're not claiming it's a revolution, we just saw a gap and took the opportunity, and now we're trying to scale it properly and build something that actually lasts.
If you're signing up in the first hundred, you're one of our first proper customers and we don't take that lightly. We're genuinely looking to the West Auckland community to be part of what this becomes, and it means a lot to have you here from the start.
